Public History Concentration
The MA Public History concentration stresses the blending of academic and applied history with intent to broaden public awareness of the value of studying the past.
The concentration enables students to take courses on a range of relevant, dynamic issues in the contemporary public history field, including archival management, digital history, historic preservation and cultural resource management, museum studies, and oral history. In these courses, students engage with current scholarship and theory in the field and build their skills in professional public history work.
To culminate their closure work, students have the opportunity to undertake an internship at a public history institution, further building their skills as practicing public historians. Students in the concentration may also fulfill their closure by writing a thesis on historical and/or contemporary themes in Public History.
Requirements
| Public History Concentration Core Requirements | ||
| HIS 510 must be taken a minimum of two times; course topics vary. Master's students are encouraged to take graduate seminars. | ||
| HIS 501 | Graduate History Colloquium | 3 |
| HIS 502 | Public History Colloquium | 3 |
| HIS 503 | Researching and Writing History | 3 |
| HIS 510 | Graduate Readings Seminar | 3 |
| HIS 510 | Graduate Readings Seminar 1 | 3 |
| HIS 515 | History and Digital Media | 3 |
| HIS 570 | Public History Internship and Project | 8 |
| or HIS 580 | Thesis | |
| Select two of the following: | 6 | |
| Material Life and Culture | ||
| Historic Environmental Preservation | ||
| Museum and Society | ||
| Archival Management | ||
| Museum/Historic Sites Methods | ||
| Oral History Methods | ||
| Elective | 3 | |
| Total Hours | 35 | |
Electives
History Course (American, European, World or Public history)
Student may fill up to 3 credit hours of electives with HIS 599, pending faculty approval.
Students in the Public History Concentration can take up to four (4) credit hours of 400-level courses for graduate credit.
